This recipe is easy and fool proof if you follow the instructions to the letter. In addition to pie, you can use this to make a galette or quiche.
Single Pie Crust
Pumpkin Pancakes
What’s not to love about pumpkin pancakes? Moist and filled with warm spices, these pancakes will satisfy your gang on a weekend morning.
Cornmeal Pancakes
Give your pancakes a nice texture and rustic flavor with the addition of cornmeal.
Easy Cinnamon Rolls
You can whip these delicious rolls up in a little over an hour.
Almond Pancakes with Cherry Sauce
Delicious wheat-free pancakes with a lovely cherry pie-like sauce.
Soaked Blueberry Chia Flax Oatmeal
Soaking oatmeal overnight before cooking it is a time-honored method of preparing this breakfast staple.
Avocado Smoothie
Avocados are not just for guacamole. Their rich, sweet flesh blends right into this green wonder, with a touch of vanilla.
Soaked Apple Cinnamon Oatmeal
By soaking the oats overnight, you break down the antinutrients and the minerals are released, making the oats more digestible. These oats will take you all the way to lunch!
Tofu Asparagus Scramble
This is great alternative to eggs and takes advantage of seasonal asparagus.
Banana Porridge
A delicious raw, grain-free breakfast, hearty and filling as oatmeal.
